STRAWBERRY KIWI SLUSHIE IS HEALTHY DELICIOUS AND FRESH
STRAWBERRY KIWI SLUSHIE WE HAVE HAD A COUPLE WARM DAYS HERE IN CINCINNATI THIS WEEK. I FEEL SO SPOILED. I JUST WISH THE SUNSHINE AND WARMER TEMPS WERE HERE TO STAY.
During the warm months, we make tons of cold refreshing treats. I make tons of homemade ice creams, popsicles, and slushies. One of our favorite slushies is our Tropical Slushie. It is filled with great flavor and so super refreshing. We also make Watermelon Slushies. YUM! They are perfect on a hot summer day.
Since we had warm weather, my daughter and I decided to make some slushies yesterday. This time, we made Strawberry Kiwi Slushies. Two of my all time favorite fruits made into a slush drink.
This Strawberry Kiwi Slushie is so super simple to make. You ill only need strawberries, kiwis, a small amount of sugar, and some water. If you have a powerful blender, it will be easier to breakdown the frozen fruit.
Ingredients
- 1 lb Kiwi about 8 fruits peeled, chopped and frozen
- 1 lb Strawberries hulled chopped and frozen
- 3 tbsp Sugar divided
- 12 tbsp Water divided
Instructions
- Place frozen kiwi in blender with 1 tablespoon sugar and 6 tablespoons water and puree.
- Divide evenly among glasses.
- Place in freezer for 1 hour.
- Place frozen strawberry in blender with 2 tablespoons sugar and 6 tablespoons water and puree.
- Divide evenly among glasses pouring over kiwi.
- Garnish and allow to set for 10 minutes before serving.
